Cooking with Cavendish From the Farm Potatoes

Recently I was lucky enough to be chosen to be part of the Cavendish From The Farm Blog Tour. I love to cook. I mean, LOVE. But sometimes after a long day, I just don’t feel like cooking an 8 course meal.

Cavendish From the Farm Potatoes are harvested from the rich red soil of PEI. That’s right… Proudly Canadian…. Which is another thing that I love just about as much as I love to cook, and eat. We decided to try The Cavendish From the Farm Homestyle Potato Wedges and make them in a really simple, yummy, casserole!

This is what Little Man and I came up with…

Super Loaded Cavendish Homestyle Potato Wedge Casserole

Stuff You Need

  • 1 Package Cavendish From The Farm Homestyle Potato Wedges
  • 3 Cups Chopped Precooked Ham
  • 10 Slices of Crispy Bacon, Crumbled
  • 1 Chopped Medium Sized Red Pepper
  • 1 Chopped Medium Sized Green Pepper
  • 1.5 Cups Chopped Green Onion
  • 2 Cups Shredded Cheddar Cheese
  • 3/4 Cup Sour Cream

What To Do

  1. Preheat your oven to 375.
  2. Place your Cavendish From the Farm Homestyle Potato Wedges along the bottom of a 9 by 13 inch baking dish.
  3. Place in oven and bake for approximately 10 minuets until potato wedges have thawed.
  4. Remove from oven and top with half the Ham, Bacon, Red and Green Pepper and Green Onions. Sprinkle with 1.5 Cups of cheese and sprinkle with the remaining ham, bacon, and peppers. Add remaining Cheese.
  5. Bake in oven for 15-20 Minuets until cheese has melted and began to crisp.
  6. Remove from oven, let stand 5 minuets.
  7. Serve topped with Sour Cream and chopped green onion.
It was super delish! This was great on a super cold northern kind of day in Canada! I love how easy these wedges were to work with and how they didn’t seem to carry that frozen flavor that other types of frozen wedges carry, they weren’t soggy and I love that they still had the skin on them. I can’t wait to keep using these!

More Cavendish from the Farm Potatoes…

Rustic Reds- Red potatoes diced into tasty morsels, fresh From the Farm. Versatile and delicious.

Rustic Reds- Rustic in appearance yet big on taste, fresh From the Farm and served with pride.

Wedges – Delicious skin-on, thick-cut wedges, fresh From the Farm. Prepared with pride.


More About Cavendish from the farm…

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  • Seasoned with sea salt
  • Low in saturated fat
  • Trans fat free
  • Cholesterol free
  • Source of fibre
  • Low in fat
  • Source of Potassium

Where to find them….

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  • Metro
  • Real Canadian Superstore
  • Sobeys
  • Highland Farms
  • Foodland
  • Shoppers Drug Mart (Only wedges available at this location)



I loved these potatoes. And think you will too. There are many different recipes using these potatoes that can be used on the Cavendish website. Check it out today!

What is your favorite recipe using potatoes?


“Disclosure – I am participating in the From the Farm blog tour by Mom Central Canada on behalf of Cavendish. I received compensation as a thank you for participating and for sharing my honest opinion. The opinions on this blog are my own.”


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