Peanut Butter Bacon Stuffed French Toast Recipe
Peanut Butter Bacon Stuffed French Toast? Bacon. Salty, crispy, delicious Bacon. If you were to ask me what my favorite food item is I am pretty sure I’d respond rather quickly with BACON! My family is comprised of Bacon lovers. I feel any recipe can be made much more interesting by just incorporating some delicious Bacon into it.
- 1 package of duBreton Rustic Farm
- Pork smoked Bacon, cooked
- 10 slices of white crusty bread
- 1 ½ cup peanut butter
- 2 tbsp (30 ml) sugar
- 3 tbsp (45 ml) butter
- 4 eggs
- ½ cup milk
- 1 (15 ml) tbsp vanilla
- ½ tbsp (7 ml) cinnamon
- Maple syrup (optional)
- Icing sugar (optional)
- In a medium sauce pan over low heat, combine peanut butter, sugar and butter until melted.
- Evenly spread peanut butter mixture on a 9”X13” baking sheet linked with parchment
- Place in freezer for approximately 20 minutes while you prepare the bacon.
- While peanut butter mixture is cooling, cook bacon as per package instructions, and set aside.
- Combine eggs, milk, vanilla and cinnamon in a medium sized bowl and set aside.
- Remove peanut butter mixture from freezer and cut into squares, slightly smaller than the
- slices of bread.
- Place peanut butter mixture on top of one slice of bread, top with 2 slices of bacon and
- another slice of bread to form a sandwich.
- Dip sandwich into egg mixture, lightly coating all over.
- In a large pan, melt 1 tbsp (15 ml) of butter over medium low heat. Place sandwich in pan
- and gently press down to seal edges.
- Fry each sandwich, until browned, flipping once to cook each side.
- Let rest for 5 minutes before slicing in half.
- The peanut butter filling will melt out the sides while cooking if they are too close to the edge. Garnish with crumbled bacon, sift icing sugar and/or drizzle with maple syrup before serving.
- *Serve with Fresh Fruit*
One day we were all sitting around the table trying to decide what we were going to eat. My daughter was begging me for some peanut butter toast, my son asked for french toast and my husband, staying true to our bacony nature, requested something with Bacon. I was really trying to keep my head on straight through this whole ordeal but EUREKA! I was all of a sudden completely overwhelmed with an amazing idea.. a delicious idea…. an idea that would change the course of breakfast for the Ninja Mommers family FOREVER. Peanut Butter Bacon Stuffed French Toast.
What is this idea you ask? Well I am about to tell you… BUT FIRST. First, you need to hear my Bacon backstory… because well… there is always a bacon backstory.
You see, duBreton came into my life not too long ago. Who is duBreton you may ask?! Well, I may as well cut to the chase. duBreton is a Certified Humane all-Canadian family-farming business. All my favourite things in one! They are Canadian, they are family owned and they DO NOT use crates to raise their pigs. Not only does duBreton NOT crate their pigs, but they are also grain fed, raised without antibiotics and so much more. My kind of product… AND it’s BACON.
Some Bacon Fun Facts
Did you know international Bacon Day is on September 3rd this year?! Make sure to share the Bacon love.
Surprise Bacon Cooking Tip
Think you know how to cook bacon? This method from duBreton will take the technique beyond the basic frying-pan or microwave to impress your bacon buddies and will be sure to earn you the title BACON MASTER:
The Restaurateur: Oven and Baking Sheet
1.Turn the oven on to 400°F (200°C).
2.For easy clean-up, line a baking sheet with tin foil, curling the edges up to trap the
grease. You can also place a wire cooling rack on top of the baking sheet to allow
grease to drip down into the pan.
3.Lay the bacon strips on the baking sheet or rack, and place in the oven while it’s still
preheating.
4.Cook the bacon to your preferred level of doneness (15-22 minutes).
We really love using the oven to cook our bacon as we find that it’s so consistently cooked and easily done!
Peanut butter Bacon Stuffed French Toast
Yeah that. Back to the real reason we are all here. We all want to make this amazing, delicious, mouthwatering stuffed french toast, breakfast game changer! I am telling you… It’s amazing. The key is to cook the bacon and freeze the peanut butter mixture prior to creating this recipe, but before we get too far into that…
Ok Let’s get down to business… I have teased you enough… Without further ado I give you… THE RECIPE.
*This post was sponsored by duBreton. All opinions are of Ninjamommers’ own and not influenced in any way.*
Love that it uses pork smoked bacon. We enjoy bacon and egg muffins homemade! Thanks!
I love that it’s stuffed with peanut butter!
sounds yummy especially the peanut butter part. Thank you.
I like that it has Pork smoked Bacon and I love breakfast foods
I eat breakfast everyday and my favourite part is the peanut butter!
I love that it is stuffed! 🙂 Yum! I do eat breakfast
Pork smoked Bacon is the best part for me.
MMM BACON MUST TRY THIS
mmm the bacon is my favourite part and boy do I love breakfast
Bacon and peanut butter! I love this combo and have for years! Sounds amazing!
My favourite part is the peanut butter. I eat breakfast everyday.
I don’t eat breakfast very often and when I do I prefer it to be savoury (I eat french toast plain with salt). I do think my husband and kids would love this unique recipe, even though it’s not for me.
~Jonnie
The combination of flavours sounds awesome! (Suzi)
It would be terrific to win a #duBretonDelicious Prize Pack.
In response to your requirement to
check out the Peanut butter Bacon Stuffed French Toast recipe
and tell you what my favorite part is and Do i eat breakfast?
My favorite part is that this French Toast has peanut butter for filling
and i eat breakfast once in awhile.
Thank you for having this giveaway.
like that it has Pork smoked Bacon
I like that its a stuff sandwich french toast. Never did it like that before. Sounds yummy.
My favourite part is the combo of PB-Bacon. And I do eat breakfast!
Ohhhh my this looks delicious. I love that it is stuffed. I eat breakfast everyday.
What a great idea. I love all the elements but if I have to chose I would pick BACON. yum. thanks
I think the bacon is the best part!
Oh and I do eat breakfast every day.
I would use turkey , chicken or tofu bacon in mine . Great recipe sounds so yummy. if i am hungry I eat breakfast , most times i have brunch .
The peanut butter is my favourite part. I do eat breakfast – my favourite meal.
I like that it has bacon. Yes, I eat breakfast
Breakfast is the best! Bacon can only make things better and stuffed french toast with Bacon has to be amazing.
I love breakfast food but I rarely eat breakfast.
It’s not breakfast but guess what we are having for supper!!!!
I like that it has peanut butter filling yes I eat breakfast
I’m not a huge fan of breakfast but I’m always a sucker for bacon! The combination of salty & sweet in your french toast recipe sounds amazing!!
My favourite part of the recipe is the easy peanut butter sauce. I love trying new versions of french toast so this recipe is exciting! We eat breakfast most mornings before we head out for the day.
I love that it has peanut butter, that’s a food group for me! I always eat breakfast
My favourite part of this recipe is the french toast.
I like sweet and salty combos so this might be an interesting recipe. I always eat breakfast and look forward to it.
I like sweet and salty combos
I do like french toast, and I do like bacon, but not sure I’d put it together with peanut butter. Sounds interesting though. I am not a breakfast eater, but I love breakfast for dinner 🙂
My favourite part of the recipe would be the bacon! Bacon makes everything better! I occasionally eat breakfast and when I do it is either a piece of fruit or muffin or yogurt and juice.
Haven’t done bacon in the oven so this would be something I would try for a weekend breakfast
This recipe sounds so yummy. We usually only enjoy bacon breakfasts on the weekend as we have more time then. I love the combination of peanut butter and bacon.
My two favourite flavours are bacon and peanutbutter. so it sounds wonderful.
French toast, peanut butter and bacon….what’s not to like!
we love the peanut butter part and YES we love breakfast
I love the combination of peanut butter and bacon! I always try to eat breakfast in the morning, it’s the most important meal of the day!
I love that it’s a flavor combination that is new to me that I’ve never tried! And I love bacon so that’s a win. I don’t always eat breakfast, sometimes it’s just a quick cup of coffee.
I rarely eat a big breakfast it usually is fruit, this looks interesting might be great to serve for brunch
My favourite part is the bacon. I usually have breakfast.
Looks amazing. We love breakfast!
I never thought peanut butter and bacon would go together but I would like to try it! I like breakfast food even for dinner
My favorite part is the bacon! I enjoy breakfast at home with my kids before school.
What a great idea ! I love peanut butter ! 😀 I eat breakfast most days, some days i sleep late , hate that !
My favoroite party is the bacon!! I l do eat and love breakfast!
This sounds intriguing and everything tastes better with bacon
Bacon is the best part! I love the flavour.
My favorite part is that someone else actually likes peanut butter and bacon! hehe I’ve been loving it since I was a kid…This is a much better recipe though…french toast yum….
i love the peanut butter filling! and yes, i love breakfast!
I like that it has Pork smoked Bacon and I usually eat a light breakfast.
This sweet and salty combination has me yearning to try it soon.
I like that there is a package of duBreton Rustic Farm
Pork smoked Bacon, cooked and used in the recipe!! Oh YUMMO!!
My favorite part is the bacon, because simply I love bacon. Thanks for the chance!!
I always eat breakfast. THe bacon is definitely my favourite ingredient, but the peanut butter is an interesting addition.
I love the combination of Peanut Butter and Bacon!!
Oh this sounds yummmmmmmmy. Might have to make it when the lady times approach.
Peanut butter! We love it here.
i ABSOLUTELY LOVE PEANUT BUTTER SAUCE!!! i ALWAYS HAVE BREAKFAST. 🙂
I think I’d love the peanut butter/bacon combo. A person can’t go wrong with bacon. On the weekend, because time allows, we enjoy a sit-down breakfast, On work days I just grab a bar or a bowl of oatmeal at work.
Well of course the bacon…but I’m also a huge pb fan!
My favourite part is that it is stuffed. I eat breakfast everyday.
these look so yummy! My boyfriend would love it!
I am all about the bacon, but cant stand peanut butter! What can I substitute it with? I eat breakfast during weekends when I have more time. Eggs and bacon.on weekends. If warranted and I have time a smoothie will do me in morning.
I am sure any nut/seed butter would make a good substitution if you are ok with those.
I eat breakfast everyday and my favorite part is the peanut butter! But you had me at bacon!!
i love that this doesn’t seem overly sweet. My kids would LOVE this!
The bacon for me…Love it with the maple syrup. I don’t eat breakfast but occasionally I do go out for brunch.
Bacon is my favourite part I have never paired it with french toast before. Can’t wait to try it. I try very hard to eat breakfast but often run out of time on weekdays.
I love breakfast favorite meal of the day! I love the sweet and salty combo, great mix
My favourite part is the peanut butter! I love breakfasts, and could easily eat breakfast for lunch or supper most days of the week!
Cooing the bacon to my preferred level of doneness is the best part. I always eat breakfast every day.
I like frying each sandwich
I’m not sure about the peanut butter and bacon together. But how can it not be good, especially with maple syrup on top! I LOVe breakfast. I’d eat it all day
you had me at Bacon 🙂 mmm
I love that it is stuffed. Yes I eat breakfast.
My favorite part is the peanut butter! I try eating breakfast, I just don’t always have time.
I love the bacon! I’m truly not a breakfast fan but if I saw bacon there, right in front of me my weakness for bacon would kick in and I would eat it, all of it!
Love breakfast, can’t start the day without it! I usually leave French Toast and other fancier meals to the weekends though. Your bacon looks 100% perfectly crispy & delicious! Thanks for the chance to win.